This week has been all about yellow in the garden. The first daffodils have popped their pretty little faces and we have our first yellow lemon. I’m particularly excited about the lemon as we’ve only had the tree for 2 years. We were told by the man at our local nursery that it wouldn’t fruit for 3 years. It must have something to do with the acidic soil Andy has been providing it…
Shouldn’t be too long before we get some snow peas (first flower spotted today) and some more bulbs. Can’t wait to harvest the rhubarb to make some jam!
The lucky first lemon was sacrificed for delicious lemon & sugar crepes.
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- Caramel Chicken
- Massaman Shanks